Banana Top Cake with Cheese

Overview

Difficulty: Medium

Servings: 2-3

Preparation Time: 20 mins

Cooking Time: 45 mins

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Ingredients

  • 250g of salted butter
  • 180g of castor sugar
  • 5 eggs
  • 200g self-raising flour
  • 1 teaspoon of vanilla powder
  • 2 bananas (sliced)
  • 2 bananas (mashed)
  • 150g of shredded sliced cheese

Methods

1.Preheat oven at 180˚C.

2. Beat butter and sugar until creamy with the Bosch kitchen machine at speed 4

3.Add eggs one at a time until well mixed.

4. Add self-raising flour a little at a time followed by vanilla powder.

5.Add mashed bananas and mix well.

6.Line a baking tin with baking paper and arrange sliced bananas until it covers the entire base of the cake tin.

7.Pour mixture over sliced bananas.

8.Bake in oven at 180˚C for about 45 minutes or until the cake is baked thoroughly.

9.Allow to cool and sprinkle the shredded cheese on top before serving.

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